Incorporating Indigenous Ways of Knowing and Learning in the Foods Room
Part of NCTCA 2026
Thursday 5 February 2026·4:00 pm
YOU NEED AN EVENTBRITE TICKET TO ATTEND THIS SESSION. ***Please be aware: anyone who has marked this session on their schedule without purchasing an Eventbrite ticket will be removed.*** There are many ways of incorporating Indigenous ways of knowing and understanding into the foods room. In this session, we will look at the foods curriculum and consider resources, lessons, and philosophical approaches that will go beyond recipes and single day plans. This session will also include a small tasting exercise.
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